Garlic & Tomato Pasta
Prep time
Cook time
Total time
Author: Vegan Insanity
Recipe type: Pasta
Serves: 2
Ingredients
- 8 oz. pasta (or ½-1 cup per person)
- 4 medium garlic cloves, minced
- ½ cup tomatoes, diced
- 2 tbsp avocado oil
- 2 tbsp fresh basil, chopped
- 2 tbsp fresh parsley, chopped
- ½ tbsp lemon juice
- ½ tsp salt
- ¼ tsp freshly ground black pepper
Instructions
- Boil pasta according to package directions.
- Heat oil in a large pan over medium heat. Once warm, add garlic and cook until lightly browned, then add in the tomatoes and cook for another few minutes (3 or 4).
- Drain your cooked pasta and add it to the pan. Mix everything together, and then add in your basil, parsley, lemon juice, salt and black pepper. Mix again.
- Serve immediately.
Recipe by Vegan Recipes from Cassie Howard at http://www.veganinsanity.com/recipes/garlic-tomato-pasta/