I had a hankering for chocolate yesterday, but no energy to whip up cake or cookies or anything else, so I did the next best thing, I made cake in the microwave!
This cake is simple, delicious and only takes 3 minutes start to finish. You’ll want to make it over and over again (I may or may not have made 2 of these in a row).
Add a scoop of your favourite vegan ice cream on top, and you’ll be blown away!
Chocolate Mug Cake
Recipe Type: Dessert
Author:
Prep time:
Cook time:
Total time:
Serves: 1
Chocolate cake that’s vegan [i]and [/i]ready in only 3 minutes? Count me in! This recipe is a keeper!
Ingredients
- 3 tbsp spelt flour
- 2 tbsp brown sugar
- 1 1/2 tbsp cocoa powder
- 1/4 tsp baking soda
- 1 tbsp orange juice
- 2 1/2 tsp olive oil
Instructions
- Sift flour, brown sugar, cocoa powder, and baking soda in a large mug.
- Add orange juice and olive oil, and whisk together.
- Microwave for 1 1/2 – 2 minutes.
- Allow to cool, and enjoy!
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